Monday, September 17, 2012

fancier

Matt and I love good food.

In fact, we love cooking good food together.

But one of the things about having small kids is that we rarely get a chance to cook good food together AND have friends over for a fancier kind of meal.

Tonight we got our chance!

A couple that we have known for the past 4 years is getting ready to head to Africa and they bid on Matt's ability as a chef at a fundraiser in the Spring. 
What better way to put their winnings to use?  Have us host a  fancy salmon dinner with a bunch of couples from our old small group and tell us about their coming adventures!
(If you want to read more about their adventures check out their blog:  http://tommynmandi.blogspot.com/)

So here is the plate we served:



Mesquite Salmon, chard risotto, Balsamic grilled asparagus, heirloom tomatoes....

It was pretty darn tastey!
 


And a chocolate crazy cake to top it off and celebrate Tommy's birthday!


It was a great night.

And I don't mind a bit that my fingers are pruney from dishwashing or
my feet ridiculously swollen from standing. 

It was sweet time with dear friends!

p.s. did I mention that we did this with 8 kids under the age of 6 running around?  It was fun chaos!!!

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